Weiland's on-site Baker
Did you know that Weiland's has had an on-site baker since we opened 10 years ago? Paul has been baking extensively for over 15 years, from artisans breads to sliced loaf bread. He has a large following in Clintonville and beyond for his creative breads any of which are available in half loafs so you can buy only what you need without losing freshness.
Some of his bread selections include:
- Victorian Milk Bread
- Whole Wheat Bread
- Maple Oat
- Cinnamon Raisin
- Challah Bread
- Cranberry Apple Almond Granola Bread
- Cracker Wheat and Honey
- Cheddar Cheese Tuscan Semolina
- Pane Italiano
- Whole Wheat House Sourdough Bread
- Artisan Whole Grain
- Rosemary Round Bread
- Baguettes
- Country Sourdough
Check for Paul's seasonal breads during the holidays!
If we do not have a bread you like in stock, just ask for Paul and special order it (some minimum might apply). Paul will make bread in quantity for your next event, with advanced notice. What a difference fresh homemade bread or rolls would make at your dinner or event!
Desserts
Weiland's carries a variety of delicious desserts. For example, Vegan delights from Pattcake Vegan Bakery, including muffins, brownies, and cakes. Also, Just Pies, Columbus' own pie bakery, supplies us with an assortment of pies. Fruit filled, cream based, and seasonal pies are among the variety.
Sweet Shop and Ghyslian Chocolatier are our main suppliers of individually made chocolates. Sweet shop varieties include grand truffles and nut clusters. Ghyslain Chocolatier carries an assorted collection of hand painted premier chocolates. From medallions to truffles, these beautifully designed chocolates are sure to please your taste as well as your eyes. All of our individual chocolates are sold by the piece or in gift boxes from 4-16 pieces.
When in doubt, our desserts from The Suisse Shop are a great choice. Bakery fresh items such as tartlets, cookies, pastries, and cakes are selected from a long list of desserts. These specialty items are a must for any occasion.
|